Sarabeth's Kitchen
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Recipes

Over the years that the Sarabeth's restaurants and bakery have been operating, we have had countless requests from customers, magazines, newspapers and TV shows to share our recipes with them. In addition, we never cease to be amazed at the innovative ways customers use our spreadable fruit to create interesting and flavorful dishes. Following are some of our own recipes and those of our customers that we are pleased to share with you.

SHOWN BELOW ARE THE RECIPES FOR THE CHRISTMAS BUTTERY SHORTBREAD COOKIES AND THE CRANBERRY APPLE PIE WHICH WERE DEMONSTRATED BY SARABETH WHEN SHE APPEARED ON CBS-TV'S SUNDAY MORNING SHOW WHICH WAS AIRED LIVE ON DECEMBER 10, 2006.

IF YOU WISH, TRY THE OTHER RECIPES SHOWN WHICH USE SARABETH'S AWARD WINNING SPREADABLE FRUITS AS A KEY INGREDIENT. YOU CAN PURCHASE THEM ON THIS WEBSITE BY CLICKING THE "PRESERVES" ICON.




Breakfast
 Christmas Buttery Shortbread Cookies  Banana Blueberry Breakfast Blizzard (Smoothie)  Buckwheat, Whole Wheat, Apricot Almond or Blueberry Pancakes  CHRISTMAS CRANBERRY-APPLE PIE
Lunch, Etc.
 
Olé Quesadillas  Pistachio Goat Cheese Spread  Spiced Pineapple-Pepper Chutney
Dinner
 
Apricot Pineapple Glazed Butternut Squash  Calypso Chicken  Plum Cherry Glazed Spare Ribs  Plum Cherry Glazed Duck Breasts  Turkey Meatloaf
Dessert
 
Easy Victorian Trifle  Poached Pears with Cinnamon Ice Cream and Raspberry Coulis  Toasted Pound Cake Banana Split Sundae

Send Us Your Recipe
If you have a great recipe that you invented using a Sarabeth product, we'd like to hear about it. The best recipes will be posted here, so check back.

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